Banquet Fees & Info

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2nd Floor Room closed off for private parties.
****Monday-Thursday SPECIAL! ****
Book your meeting or party during the week and we waive the rental fee! (Call for details)


Rental Fee: Parties held Friday or Saturday $190.00 up to 4 hours and includes a bartender/server
Parties held Friday, Saturday and Sunday before 7pm, is $75 for up to 3 hours.


**There will be a cancellation fee of $75 for parties cancelled within 2 weeks of scheduled date *****

**20% gratuity and 6% sales is added to the total food invoice**

                        BUFFET STYLE DINNER 

Served with bread and a soft drink and includes 2 of the following:  mixed vegetables, oven roasted red skin potatoes, salad, mash potatoes or Greek style lemon potato wedges       $25.99 per person

  • Beef Tip w/gravy
  • Chicken Marsala
  • Chicken Cordon Blue
  • Chicken Parmasian
  • Honey Barbaque Chicken
  • Salmon in Orange Citrus Glaze
  • Lemon Pepper Sole (Fish)
  • Pasta Primavara
  • Fettuccine Alfredo
  • Baked Ziti


APPETIZERS:

The following come in 50-piece portions:
Wings served w/blue cheese & celery$44.99
Marinera meatballs$39.99
Swedish meatballs$44.99
Chicken Strips served w/honey mustard
or honey barbaque
$79.99
Battered Mozzarella Sticks$49.99
Mushrooms stuffed w/crabcakes$129.99
Bacon Wrapped Scallops$139.99
Battered Shrimp served w/cocktail sauce$59.99
     **The following serve about 50 people** 
Crab Fondue serve with tortiila chips$129.99
Pasta Salad$59.99
Garden Salad$69.99
The following serve about 40 to 50 people:
Vegetable Tray served w/ranch dressing $79.99
Small vegetable tray$49.99
Cheese Tray served w/crackers$89.99
Small cheese tray$64.99